Between the Strings

For Grandbrother, Lukas Vogel and Erol Sarp, the sound spectrum of the grand piano is not limited to its chords.

Spaces of Transition

People in hotels are a peculiar species — and have inspired artists to soaring flights of creativity, as our columnist Rainer Moritz recounts

Spotlight On women

Talented women all over the world are joining forces in increasing numbers to combat the patriarchy through the synergy of their networks. One of these young communities is Clam Club.

A Man and the Sea

A love of the sea made Nikolaus Gelpke into a publisher. He found his calling in life working on Mare in Hamburg.

Events


 
 
 

 
 
 

Articles

Mona’s Cake Repertoire

Mona Asuka combines two passions: playing the piano and baking. The Munich-born professional musician tells COMPANION why the two disciplines are in fact quite similar — and she also shares her recipe for the perfect summer cake.

Artist in Residence - Oliver Ross

A good week after completing his residency in the studio at the 25hours Hotel Langstrasse, Oliver Ross explains the extent to which a change of scenery affects his creative process and influences his artworks, whether his daily routine changes with the location, and whether art and hotels can function well together.

From Allah-Las to Zouzou

Between the Strings

For Grandbrother, Lukas Vogel and Erol Sarp, the sound spectrum of the grand piano is not limited to its chords.

TOBAGO

25hours Friend

The Science of Scent

Subtle and seductive, the aroma molecule Iso E Super was created in a laboratory in 1973. In 2006, the master perfumer Geza Schön bottled it pure to create Molecule 01 - a fragrance that fast gained a cult following the world over. Many more scents later, COMPANION visited Schön at his Berlin apartment and lab to get a whiff of the chemistry behind his 'anti-fragrances', and glean his take on the wellness industry's obsession with nature (hint: it's overrated).

Night Fever

The fashion, music, and worldly feel of the 1970s disco era captivate imaginations to this day. DJ Nicky Siano was spinning the turntables back then, while the photographer Bill Bernstein prowled the legendary Studio 54. The trailblazers take COMPANION back to an era of glitz, glamour, and hedonism.

To Friendship

Bartender Jörg Meyer and restaurateur Rainer Wendt enjoy high-quality drinks and food not only as business partners but also as friends. For this issue of COMPANION, the duo share their favorite food pairing: a drink and sandwich that go as well together as they do.

Generating a Genre

Natascha Augustin, senior creative director at Warner Chappell Music, is the cool-headed industry leader who’s responsible for propelling Germany’s hottest hip-hop and rap acts to the peak of international acclaim — though her humility prevents her from taking any of the credit. Having pioneered ‘Deutschrap’ (German rap) right from the beginning, her knack for navigating the ever-shifting tides of taste in popular music has stood not only Warner Chappell but also the entire industry in ever-stronger stead. Natascha took a moment out of her nonstop schedule to share with COMPANION how she discovers new talent, what she likes about the new wave of female German rappers, and her outlook for the future of the genre.

DEDON

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Ultimate Ears

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Schindelhauer Bikes

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Eating with a Companion

Internationally inspired dishes made with seasonal and regional products are prepared with a distinctly French touch at Gesa Hansen and Charles Compagnon’s neo-brasserie 52 Faubourg Saint-Denis in Paris. The couple cooked a favourite for us to sample.

STOP THE WATER WHILE USING ME

25hours Friend

The International Heartbeat of Frankfurt

Dasitu Kajela-Röttger and her husband, Michael Röttger, are a real dream team, both privately and professionally. They met and fell in love in 1985, at an African festival in their chosen home of Frankfurt am Main. At the time, Dasitu was organising an evening of Ethiopian Oromo culture, and Michael had just returned from a long trip to Africa and was enthusiastic about the music. Later, he also managed to convince Dasitu to become his accomplice in professional matters as well. Dasitu was already working in the intercultural field anyway, and she thought combining that with musical culture would be the perfect match. ‘I was only able to really spark her interest in West African music culture as time went on, though,’ says Michael, laughing.


 
 

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