The inconspicuous exterior of Little Link conceals one of Cologne's real institutions. Here you will find spectacular drinks with unorthodox ingredients which you wouldn't normally expect in a cocktail. Some of the most original include parmesan, salmon and porcini mushrooms, for example. Experiments are made in the in-house bar-laboratory with devices such as a rotary evaporator, which is more usually used in the field of perfumery. These creations have meant that Little Link has received awards for the most innovative bar of the year on several occasions. Less experimental guests will be perfectly happy with the traditional cocktail menu.