NENI Paris

Horaires d'ouverture

Chaque jour : de 12h00 à 23h00

Pétit-déjeuner buffet
Du lundi au vendredi : de 6h30 à 10h30
Du samedi au dimanche : de 7h00 à 11h30

Contact

NENI Paris
12 Boulevard de Denain
75010 Paris


p +33 1 42 80 82 34
neni.terminusnord@25hours-hotels.com

 

Menu

Site Web

NENI Paris

Après l'Allemagne, l'Autriche et la Suisse, NENI se lance à la conquête de Paris avec son houmous, son sabich et bien d'autres spécialités alléchantes. Ce concept de restaurant a été imaginé par la famille Molcho, et puise son inspiration dans les cultures perse, arabe, française et russe. C’est un lieu plein de vie favorisant les rencontres et le partage autour d’un bon repas dans une atmosphère joyeuse et détendue. Les repas sont servis façon Balagan, dans un joyeux bazar, permettant ainsi de goûter un peu de tout… Autrement dit, voilà enfin un restaurant délicieux et sans chichis, à l’image d’un bon dîner entre amis.

#neniparis

Article

Petit Paris

In all its sophistication, Paris often feels very grown up. But the pleasures it holds for pint-sized bon vivants are manifold, if you know where to look. Xavi Vega, general manager of the new 25hours Hotel Terminus Nord and father of two-year-old Sofia, helped us plot out the city's treasures for les petits. The Catalan-born Francophile first moved to Paris in 2009, and returned in 2016, after a short intermezzo in Madrid. Together with his wife, he delights in raising his daughter amidst the culture, cuisine, intellectual rigour, and simple pleasures the city so elegantly embraces. Here are his secrets to sharing the Parisian art de vivre with your little ones on a weekend in and around Paris.

Marseille Mon Amour

A Mediterranean climate and laid-back urban flair on the Côte d’Azur: Marseille certainly has more to offer than its reputation would reveal. The lively international port city, with its 300 days of sun per year and a particular passion for bouillabaisse and pastis, was long considered the French Naples, ruled by criminal gangs and the violence of its ‘French Connection’ mafia. Much has changed since then. In 2013, Marseille was named the European Capital of Culture, and pocketed significant subsidies that were invested in polishing up its appearance. France’s second-largest city now attracts growing numbers of creative minds and artists. Hot on their heels are the galleries, hip boutiques, and cafés. For the younger French generation especially, Marseilles is becoming a real alternative to the exorbitantly priced Paris due to its affordable standard of living — with a view of the sea included.

The Taste of Tel Aviv

Haya Molcho and her sons, the family behind eatery empire NENI, have written a new cookery book about the people of Tel Aviv and their culinary histories. And it has recipes too. The most important ingredient? Friends with whom to share what you make.

Paris Gare du Nord

A Column on Suburban Life in Urban Neighbourhoods

Oh La La Réunion

Breathtaking beaches, spectacular natural scenery, rocky volcanic landscapes, Creole delicacies, and a veritable mix of cultures.

Eating with a Companion

Internationally inspired dishes made with seasonal and regional products are prepared with a distinctly French touch at Gesa Hansen and Charles Compagnon’s neo-brasserie 52 Faubourg Saint-Denis in Paris. The couple cooked a favourite for us to sample.


back to
top