Heimat - or home - is not a place, but rather a feeling - and that's the philosophy we follow in our lives and our cooking. Food and wine are celebrated, shared and enjoyed here. What is served? Only the best that the local fields and waters can offer, of course. Fresh, regional fare - just like at home. Classic favourites with a new twist. For traditional classics and our centrepiece dish, we offer a menu with dishes that are oriented towards two different wine regions.